Reuben
F. Kolb was a successful Alabama farmer when the Civil War broke out in 1861.
Educated at the University of North Carolina at Chapel Hill (class of 1859),
Kolb married the former Callie Cargile in 1860 and the union eventually
produced three children.
The coming of the war interrupted all
Kolb’s farming. He served in Company B of the 1st Alabama Regiment
immediately after the war commenced and then joined the Barbour Light Artillery
in 1862. The Barbour bunch became part of Hilliard’s Legion later in 1862,
joining the Fourth Battalion. The Fourth Battalion was supposed to be the
artillery arm of the Legion, but Kolb’s men were split away from the Legion and
put into another command.
Kolb’s Battery served the Confederate
Army until it surrendered at Augusta, Georgia in April of 1865. According to
one website, Kolb’s Battery lost about 45 men to disease and about 70 more were
killed or wounded in action.
Kolb’s military career is just the
tease to an interesting career in both agriculture and politics.
Returning to his farm and family, Kolb
started cultivating watermelons using the modern science of the time. His
melons were so successful they were named Kolb’s Gems. The new strain of the
fruit was hardier than the average melon. Kolb also experimented with peaches
and pears.
Eventually, Kolb played a leading role
in the formation of Alabama’s state department of agriculture and industry. He
was named a Trustee of what is now Auburn University. Kolb was elected
President of the National Farmer’s Congress in 1887 and again in 1889.
A populist, Kolb ran unsuccessfully
for governor of Alabama three times. Failing to get the Democratic nomination
one year, he mounted a third-party challenge and lost anyway. His gubernatorial
campaigns were aimed at (and had the support of) Alabama’s poor workers and
farmers. According to the Encyclopedia Alabama website, Kolb’s platform
supported and was supported by African American farmers in Alabama.
In 1911, Kolb was appointed the state’s
Commissioner of Agriculture and he held that job until 1915.
Kolb
died in 1918, having devoted his post-war career to educating fellow farmers on
the most modern techniques and pushing the state away from its dependence on
cotton. He gave the Alabama’s growers a louder voice at the state level and, as
President of the National Farmers Congress, gave Alabama’s farmers a higher
profile nationally.
Kolb’s
story is not often told but he was an important man in his time and state. The
bruising nature of post-war politics in the south denied him a serious chance
at Alabama’s highest office, but his impact on the agriculture industry is
undeniable. By pushing the scientific approach to farming, he made his mark.
And
that’s important.
Thanks for reading.
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